From Tel Aviv

Smashed Chickpea Sandwich Spread (Mediterranean Style)

Creamy, protein-packed smashed chickpeas with cucumber and fresh herbs. Perfect for sandwiches, wraps, or toast!

10 min4 servings

LunchSnack

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From American

Protein-Packed Red Lentil and Spinach Savory Biscuits

Fluffy savory biscuits loaded with red lentils, spinach, and sundried tomatoes. Each biscuit packs 15g plant protein!

45 min8 servings

BreakfastSnack+1

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From Turkish

Crispy Smashed Potatoes with Döner-Spiced Tofu and Creamy Vegan Tzatziki

Golden smashed potatoes meet Turkish-spiced tofu and cool tzatziki for a street-food inspired vegan bowl that's utterly irresistible.

60 min4 servings

Main CourseDinner

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From Roma

Authentic Italian-Style Vegan Pizza Dough (3-Hour Quick Recipe)

Master this foolproof 3-hour vegan pizza dough with simple ingredients. Learn the exact technique Italian pizzaiolos use for perfectly stretchy dough.

210 min3 servings

Main CourseDinner

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From Roma

Easy Vegan Basil Pesto (Classic Italian-Style, No Cheese Needed)

My go-to vegan basil pesto recipe using toasted walnuts and nutritional yeast. Bright, fresh, and better than the traditional version!

40 min8 servings

SauceCondiment

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From Tel Aviv

Marinated Vegan Tofu Feta – Tangy, Crumbly Mediterranean Cheese Alternative

This homemade vegan tofu feta is tangy, crumbly, and perfect for salads. Quick marinade transforms simple tofu into Mediterranean magic!

15 min4 servings

CondimentAppetizer

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From Tel Aviv

Crispy Homemade Falafel (Street Food at Home)

Authentic Falafel Recipe (Easy Baked, Air Fryer or Fried Method)

1480 min24 servings

AppetizerMain Course

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